Conditions: 35 Hours a week a Minimum, Permanent, Full time. Evenings, Weekends, Shifts and Overtime.
Benefits: Dental benefits, Group insurance benefits, Life insurance benefits, Pension plan benefits, meal benefits and other benefits.
Accommodations available for suitable candidates.
Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, physically demanding, lot of walking, ability to supervise 5-10 people.
Personal Suitability: Flexibility, Excellent oral communication, Client focus, Team player, Effective interpersonal skills
Job Requirements: Supervise and co-ordinate activities of staff who prepare and portion food, Ensure food service and quality control, Supervise and check delivery of food trolleys, Establish work schedules.
Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, address customers’ complaints or concerns