Location of Work:
200 Geary Avenue, Toronto, ON M6H 2B9
Job Description:
• Preparing a wide variety of goods such as cakes, cookies, pies, and all other Portuguese traditional specialties including Portuguese cream tarts “pastel de nata” and “bolo rei”
• Preparing dough, icings and frostings according to recipes or special customer orders
• Bake mixed dough and batters
• Decorating cakes, pastries and other baked goods
• Maintain/check inventory for baking supplies and place orders as instructed
Job Requirements:
• Minimum 1-2 years of experience as a baker – Portuguese pastries
• Skilled in monitoring baking times, oven temperatures (such as high-heat baking for tarts), and visual appeal to meet strict quality standards.
• Physical endurance and relevant commercial baking experience
• Able to work early morning shifts, weekends, and holidays
• Strong attention to detail, time management skills to meet production schedules, and the ability to work well under pressure in a fast-paced wholesale & food manufacturing environment