Job Summary:
We are seeking a reliable, organized, and experienced Cook to support our kitchen and accommodation operations in Klemtu, BC. The Cook will be responsible for planning and preparing meals for guests staying at the bunkhouse and barge, while ensuring that kitchen and dining areas are clean, organized, and maintained to high standards.
The successful candidate will be comfortable working independently, managing multiple priorities, and providing quality meals and hospitality to guests. This position also involves supporting kitchen staff, managing food inventory, and assisting with general accommodation and dining operations.
Key Duties and Responsibilities:
· Prepare three daily meals for guests and additional meals or catering as required.
· Plan meals and accommodate dietary requirements.
· Maintain cleanliness and sanitation of the kitchen, dining areas, and related facilities.
· Set up and clean the dining area, including washing and sanitizing dishes.
· Monitor, order, receive, and maintain food and kitchen supplies.
· Supervise and coordinate kitchen staff and facility cleaners.
· Ensure food is stored, prepared, and served according to health and safety standards.
· Respond to guest requests and provide professional customer service.
· Assist the Accommodation & Service Coordinator with kitchen and meal service duties.
· Perform other duties as required to support daily operations.
Benefits:
· Health Care Plan
· Dental Plan
· Disability Benefits
Skills and Qualifications:
· Previous cooking experience in a commercial, camp, hospitality, or catering environment.
· Food Safe certification is an asset/required.
· Experience preparing meals for groups is an asset.
· Strong organizational and time-management skills.
· Ability to work independently and as part of a team.
· Good communication and customer service skills.
· Reliable, punctual, and adaptable.
· Ability to work in a fast-paced environment.